On the beach or on a calmn terrace, this is the time to enjoy !
A simple and varied map, copious and tasty plates, careful presentation and many suggestions of the day.
A traditional Mediterranean cuisine, grilled fish, the famous Friday's aioli, our homemade desserts : the crepe with caramelised apple, pie tropézienne Sénéquier home, the pot of Bronzés .... Thousand good things!
View our menu
Menu available on demand,
Group Bookings,
brunch, engagement, communion, birthday, seminar ...


